Food Science Organizations in the Best of the Web Directory

Food Science Organizations

American Meat Science Organizations

Established to provide affiliation among industry players in the food market. Announces details of scheduled activities and report on meetings.

Center for Science in the Public Interest

Indexes articles providing reviews on the industry and actions taken by government and private agencies on applied technologies.

Foodlink Forum

European senior specialist for expertly gathered, analyzed and filtered R&D information for food industry questions.

FQH Association

Founded for individuals and entities involved in organic food quality and health with newsletter subscription provided. Includes documentation of research activities.

Institute of Food Technologists

Publishes updates on the industry covering documentation on research studies and other activities. Contains details on affiliation procedures for the organization.

International Union of Food Science and Technology

Non-profit group organized to exchange information on the industry. Narrates history of their establishment and other scope of operations.

International Union of Nutritional Sciences

Global coverage of improving standards and policies regarding the studied field. Includes details of their scheduled events and news articles.

ISEKI-Food Association

Independent European nonprofit association created by food-related university institutions, research institutes, and companies to integrate food science and engineering knowledge.

Life Sciences Research Office, Inc.

Conducts researches and market analysis to serve as reference for policies concerning the industry. Includes profile of management officials.

Organic Food Quality and Health

Organization committed to establishing a network of research institutions that specialize in organic food and its human health effects. Promotes, coordinates, and disseminates research in the field of organic food quality and health.

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