- Danone Institute
- Source for global reference on nutrition including coverage on scientific events, archive of published materials and research details.
- Edible Microalgae
- Provides detailed analysis about the material. Indicates testing procedures and molecular definitions.
- Food and Nutrition Information Center
- Involved in exchange of information among professionals, educators and consumers on related concerns regarding nutrition.
- Journal of the American College of Nutrition
- Subscription details provided for the published material. Indicates advertising procedures and archive of previous contents.
- Nutrition and Food Sciences Database
- Indexes various articles on researches pertaining to the industry covered. Includes subscription details.
- Nutrition Research Consortium
- Facilitates studies and outreach programs to improve nutrient value in foods and prevention of diseases. Provides announcement of events and published documentations.
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