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  • Japanese Food  - Compiles information on traditional Japanese food for breakfast, lunch, and dinner. Also provides insights on the origin and use of chopsticks.
  • Japanese Pizza  - Presents a list of various flavors that include seafood, barbeque chicken, garlic steak, Mexican salad, anchovies, pepper dry, and quattro.
  • Japan-Guide.com  - Contains a listing and an overview of Japanese dishes and ingredients. Allows searching for restaurants within the country.
  • Pickled – Ume  - Includes a collection of recipes with Ume ingredients, plus details on the traditional and contemporary food processing.
  • Rice Cake Making  - Overview and photos on the tools used and the process or methodology of making the cuisine.
  • Rolling Your Own Sushi  - Provides keywords and terms in sushi preparation as well as a list of equipment and ingredients used.
  • Things Japanese  - Contains information about Hashi, which is commonly known as chopsticks. Provides a guide on how to use it.
  • Virtual Japanese Restaurant  - Provides information about a Japanese restaurant named Yokoso that includes a list of menu from appetizers to desserts.
 
 
 
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