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Insects as Food
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Category Description:
Covers entomophagy, which is the practice of eating insects as food. Sites here include recipes and tips.
See Also:
Recreation: Outdoors: Animals and Plants: Invertebrates: Insects
Recreation: Food: Wild Foods: Insects
Bay Area Bug Eating Society
- Presents bug eating stories and pictures, lists bug recipes, and answers the common questions about bug eating.
Cafe Insecta
- Site of the gourmet insect chef Lou Kudon. Offers culinary demonstrations, classes, and events.
Cicada Recipes
- Illustrates the preparation of a few cicada snack recipes.
Creepy Crawly Cooking
- Lists insect cooking events and offers recipes including Japanese Hornet Honey Ice Cream with Cricket Candy, Ant Egg Soup and Red Thai Worm Curry.
Iowa State University's Tasty Insect Recipes
- Recipes offered here include Chocolate Chirpie Chip Cookies, Chocolate Covered Grasshoppers and Rootworm Beetle Dip.
Liverpool Museums: Bug House
- Presents recipes for Scorpion Soup, Dragonfly Stew and Honeypot Ants, among others.
Locust Bisque
- Snack recipe using locust shells and served with animal crackers and whipping cream.
Woodlice Recipes
- Collection of recipes that have woodlice as main ingredients - fritters, sushi, scones, and fries.
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