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Wylie Dufresne
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Category Description:
Young fresh chef and restaurateur Wylie Dufresne bio, restaurants, and interviews.
Culinology - Wylie Dufresne
- Biography and Q and A from chef and professed egg aficionado.
Metropolis Magazine - Wylie Dufresne
- Article details the carbon copy stations, open sight lines, and the chemical cupboard that define his kitchen.
Nightline Platelist: Wylie Dufresne, Egg Man
- Talking with molecular gastronomist and egg lover, about his love of food and how to keep a restaurant afloat during this tough economy.
WD~50
- Wylie's popular restaurant which features cutting edge culinary techniques, and was the winner of Best New Restaurant in 2008 and 2009.
Wylie Dufresne and the Fun Food Factory
- Background into how Dufresne breaks food into digestible bits.
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