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David, Elizabeth:
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Category Description:
The food writer and chef who revolutionised British cooking with her series of books which included "French Provincial Cooking" and "Italian Food ".
Guardian: The most revolting dish ever devised
- Article about the bitchy annotations made by Elizabeth David in her collection of cookbooks, including the recipe she called the most revolting dish ever devised.
IMDB: Elizabeth David: A Life in Recipes
- Details of the BBC film dramatising the life of Elizabeth David.
Waitrose: The First Lady of Food
- A tribute by her editor, Jill Norman.
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