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  Top  > Home  > Cooking  > Baking  > Organizations 
Top  > Home  > Cooking  > Condiments  > Organizations 
  • Association for Dressings and Sauces - Association of salad dressing, mayonnaise, mustard and other condiment sauce manufacturers and suppliers.
  • Salt Institute - Source of information on the chemical compound and its uses.
  • Sugar Association - Advocates for the health benfits of sugar consumption in the diet by way of research and development.
Top  > Home  > Cooking  > Dairy  > Organizations 
Top  > Home  > Cooking  > Fish_and_Seafood 
Top  > Home  > Cooking  > Fruits_and_Vegetables  > Organizations 
  • Popcorn Board - Funded by US popcorn processors to promote awareness of the versatility and nutritional value of the snack item.
  • US Apple Association - Committed to serving the apple industry through representation, increasing demand and providing information.
Top  > Home  > Cooking  > Meat  > Organizations 
  • Beef USA - Dedicated to providing cattlemen and the beef industry information on the growing enterprise.
  • American Meat Institute - Meat and poultry trade association for the increase in efficiency, profitability and safety of meat and poultry worldwide.
  • National Pork Producers Council - Establihes the pork industry by supplying high quality pork to domestic and international markets.
Top  > Home  > Cooking  > Meat  > Poultry  > Chicken 
  • Eat Chicken - Resource for chicken recipes, cookbooks, even cooking contests.
Top  > Home  > Cooking  > Meat  > Poultry  > Organizations 
  • The American Egg Board - Provides information on eggs to consumers, health professionals, teachers, food service operators, retailers and food manufacturers.
  • American Ostrich Association - Disseminates information on the marketing potential of ostriches and provides high quality ostrich products.
Top  > Home  > Cooking  > Meat  > Poultry  > Turkey 
  • Eat Turkey - Prepare turkey recipes that are high in protein but low in fat.
Top  > Home  > Cooking  > Organizations 


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